Enjoy an extended happy hour during Sculpture by the Sea

Sculpture by the Sea is coming back to the Bondi to Tamarama coastal walk from October 24th to November 10th. Check out this year's unique creations, then join us in Bronte for extended happy hour from 3pm – 6pm every Wednesday – Saturday of the exhibit. We're putting on $10 cocktails, $5 beers and $8 [...]

Enjoy an extended happy hour during Sculpture by the Sea2019-10-24T05:25:35+00:00

School holiday fun at The Farm

School's out and but the Byron BBQ is on! Throughout the Queensland and NSW school holidays, we are firing up the outdoor barbie at The Farm every Saturday and Sunday. With a seasonal BBQ menu, based around the freshest local produce, it’s the perfect grab-and-go option – or find a place on the grass and [...]

School holiday fun at The Farm2019-09-23T06:23:18+00:00

Eat, drink and celebrate this festive season!

'Tis almost the season for end-of-year merrymaking. And whether it's your office throwing a thanks-for-all-the-late-night-pencil-pushing shindig, or every one of your mates deciding you "really should catch up before Christmas", we've got the food and drinks sorted. With group menus that feature two-course, three-course or ultimate feast options in all four Ducks venues, you can [...]

Eat, drink and celebrate this festive season!2019-10-31T05:11:42+00:00

Light Up The Night at Brisbane’s Riverfire

We've got the best seat in the house for Brisbane’s Riverfire this year – celebrating with a ‘Light Up The Night’ event. From 7pm on September 28th, an epic pyrotechnic display will light up the city skyline – and, with a wrap-around balcony and incredible views of the Brisbane River, Three Blue Ducks at W [...]

Light Up The Night at Brisbane’s Riverfire2019-08-05T01:14:33+00:00

Crayfish Dinner with Mark LaBrooy and James Viles

Join chef Mark LaBrooy and Biota's James Viles on Thursday 26th September and Friday 27th September for a special Crayfish Dinner at Three Blue Ducks Bronte. Earlier this year, Mark and James headed down to the Flinders Island Food and Crayfish Festival, where they made the most of the amazing fresh produce, free-diving for southern [...]

Crayfish Dinner with Mark LaBrooy and James Viles2019-09-23T03:54:27+00:00

Helping the homeless with CafeSmart

This year, we're getting behind community fundraiser, CafeSmart, encouraging you to enjoy your favourite brew while also helping out your neighbourhood! On Friday 9th August, we'll be donating $1 from every coffee sold to help fund local homeless services – with the option for customers to match our donation where they can. CafeSmart is an [...]

Helping the homeless with CafeSmart2019-08-01T04:10:44+00:00

Byron’s new Producer’s Plate dinner series

This winter, join us at Three Blue Ducks Byron for special series of dinners, created in collaboration with local suppliers. The Producer’s Plate dinner series will showcase a selection of top Northern Rivers’ producers, including Salumi, Bay Seafood, Fairgame Wild Venison, The Farm Grower’s Collective and Byron Bay Mozzarella. Working with a different supplier each [...]

Byron’s new Producer’s Plate dinner series2019-08-21T03:43:27+00:00

Locura Kitchen pop-up restaurant at Byron

For seven days from July 23rd, Locura Kitchen will be taking over the menu at Three Blue Ducks Byron! Led by Locura head chef, Franco Reverditto, and Darren Robertson, the week-long pop-up restaurant is bringing Locura Kitchen’s signature Latin American flavours to The Farm. The pop-up restaurant will be open for breakfast and lunch from [...]

Locura Kitchen pop-up restaurant at Byron2019-10-22T00:02:50+00:00

It’s Negroni Week!

Monday 24th June to Sunday 30th June is Negroni Week – a chance to sip your favourite cocktail for a good cause! This year we're teaming up with our friends at Brookie's Gin to create a special Brookie's Native Negroni. The limited-edition bevvie will be available at Three Blue Ducks in Bronte, Rosebery, Brisbane and [...]

It’s Negroni Week!2019-06-21T06:31:35+00:00

We’re bringing Byron to Brisbane for Good Food Month

Coming up on Sunday 7th July, we're celebrating Brisbane Good Food Month with an exclusive event that brings the best of Byron to Brissy! Join chefs and co-owners, Mark Labrooy, Darren Robertson and Andy Allen, as they serve up a specially curated menu, designed to showcase the Northern Rivers' best producers. Bringing a bit of [...]

We’re bringing Byron to Brisbane for Good Food Month2019-06-24T00:00:55+00:00