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Melbourne Menus

Our menus celebrate honest food, built around seasonal produce and thoughtfully sourced ingredients. Enjoy produce-driven dishes that highlight simple cooking, bold flavours and the best of what’s in season.

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a: Australian sourced seafood | gf: gluten free | df: dairy free | v: vegetarian | vg: vegan | vg* on request | n: contains nuts
 

A surcharge of 10% on weekends and 15% on public holidays will be applied. Amex payments incur a 2.75% surcharge.

All other card payments incur a 1.65% surcharge. A discretionary gratuity of 8% is applied to groups of 12 or more.

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Real food
good company

Three Blue Ducks started with a few mates, a surf trip, and a shared belief that food could be done differently. Whilst all our venues are a little different, the same idea still guides us - honest food, good people and doing the simple things really well.

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  • Melbourne - Group Menu Breakfast

    Shared breakfast menus designed for larger groups and events at Three Blue Ducks Melbourne.

    GROUP BREKKY MENU | 32pp

    For guests 8+

    Tea or coffee
    TO SHARE
    Freshly baked pastries
    CHOOSE ONE
    Mushroom benedict, poached eggs, roasted field mushrooms, sourdough, pepita pesto, hollandaise sauce
    gf.* option
    gf.* option
    df* option
    df* option
    v.
    v.
    Smashed avocado, coriander, lemon, pickled chilli, toasted sourdough
    df.
    df.
    vg.
    vg.
    gf.* option
    gf.* option
    Red curry scramble, papaya, peanuts, herbs, toasted sourdough
    df.
    df.
    n.
    n.
    s.
    s.
    gf.* option
    gf.* option
    Free-range bacon & fried egg roll, cheddar, apple & herb slaw, bacon jam, aioli, pickled chilli
    gf.* option
    gf.* option
    Haloumi & free-range fried egg roll, slaw, house-made spicy mayo
    v.
    v.
    gf.* option
    gf.* option
    ADD ONS
    + Two poached eggs

    7

    + Free-range bacon

    8

    + Grilled haloumi

    8

    Bloody Mary
    Wyborowa vodka, Duck's hot sauce, tomato juice, lemon, chilli, black pepper

    20

    Lavender Mimosa
    Lavender, orange, Prosecco

    14

    GROUP BREKKY | 40pp

    For guests 8+

    Tea, coffee or cold pressed juice
    TO SHARE
    Selection of fruit & freshly baked pastries
    CHOOSE ONE
    Mushroom benedict, poached eggs, roasted field mushrooms, sourdough, pepita pesto, hollandaise sauce
    gf.* option
    gf.* option
    df* option
    df* option
    v.
    v.
    Smashed avocado, coriander, lemon, pickled chilli, toasted sourdough
    df.
    df.
    vg.
    vg.
    gf.* option
    gf.* option
    Red curry scramble, papaya, peanuts, herbs, toasted sourdough
    df.
    df.
    n.
    n.
    s.
    s.
    gf.* option
    gf.* option
    Free-range bacon & fried egg roll, cheddar, apple & herb slaw, bacon jam, aioli, pickled chilli
    gf.* option
    gf.* option
    Haloumi & free-range fried egg roll, slaw, house-made spicy mayo
    v.
    v.
    gf.* option
    gf.* option
    ADD ONS
    + Two poached eggs

    7

    + Free-range bacon

    8

    + Grilled haloumi

    8

    Bloody Mary
    Wyborowa vodka, Duck's hot sauce, tomato juice, lemon, chilli, black pepper

    20

    Lavender Mimosa
    Lavender, orange, Prosecco

    14

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