Over looking the iconic Brisbane River we bring our laid back nature to a CBD restaurant for the first time. The kitchen features a wood fire oven & a rotisserie.
Honest ‘Real Food’
Mixing Queensland’s vibrant yet laid back culture with our paddock to plate ethos. Expect fresh, local and honest food, showcasing bold flavours and colour.
News & Events
STAY IN THE LOOP
Coming up on Sunday 7th July, we're celebrating Brisbane Good Food Month with an exclusive event that brings the best of Byron to Brissy! Join chefs and co-owners, Mark Labrooy, Darren Robertson and Andy Allen, [...]
Cook like the ducks at home
Come Join Us
Monday – Sunday
Breakfast buffet: 6:30am – 10:30am
Breakfast a la carte: 6:30am – 11:00am
Lunch: 12:00pm – 3:00 pm
Dinner: 5:30pm – 10:00pm
Level 3, W Brisbane,
81 North Quay, Brisbane, QLD
(07) 3556 8833
Sign up to our newsletter and get the latest news and recipes from the ducks.