We’ve rounded up some of the best chefs in Australia, to cook up and raise funds for those who have been affected by the floods! 100% proceeds from the event will go directly to boots on the ground organisations in the Northern Rivers, Tweed & Brisbane surrounds.
WHEN: 27th April 2022
WHERE: Three Blue Ducks, Melbourne at URBNSURF
TICKETS: $250+service fee | Includes canapés prepared by 10 chefs and all drinks – BUY TICKETS!
Andy Allen, Darren Robertson, Mark LaBrooy – Three Blue Ducks
Andrew McConnell – Gimlet, Cutler and Co, Marion and more
Matt Wilkinson – Montalto Winery
Matt Stone – Ciao mate
Alanna Sapwell – Beach Byron Bay
Hugh Allen – Vue De Monde
Casey Wall – Bar Liberty, Capitano
Khanh Nguyen – Sunda and Aru
Rosheen Kaul – Etta
David Moyle – Harvest
Louis Tikaram – Stanley
ENTERTAINMENT: Live music, DJs and special guests
RAFFLES: $15,000 worth of raffle prizes from YETI, Patagonia, Daiwa, URBNSURF, Rip Curl
AUCTIONS: (1) Cooking class with Andy Allen + tennis lesson with Dylan Alcott & Andy Allen (2) Fly fishing, cook up with Mark LaBrooy and wine masterclass with Mem Hemmings and 2 night stay at Nimbo Fork (3) 2 x tickets to Essendon AFL President’s Club passes and a signed jersey!
PROCEEDS TO: The Flood Relief Fund and Food Bank QLD
SPONSORS: Stomping Ground & Home Grown Drinks