Check out old mate Andy's "Crispy Chilli Oil Recipe" - think you can handle the spice?! You will need: Crispy bits • 250g of a neutral oil - I used grape seed • 20g ginger • 25g garlic • 70g shallots Chilli oil • 25g chilli flakes • 6g szechuan pepper • 2 tbs @threeblueducks [...]
If food is your love language, then this one is for you. Make it a Valentine’s Day date night to remember at Three Blue Ducks Brisbane. At $175PP (plus Booking Fee of $3PP) indulge in a three-course feast with snacks and a glass of sparkling on arrival. Accompanied with Brisbane River views and acoustic tunes [...]
Hey folks, please find our Christmas & NY opening hours across Rosebery, Melbourne & Byron. BYRON || BOOK NOW 21st Dec - brekkie walk-ins only from 7.30am to 11.15am & lunch 11.45am to 2.30pm 22nd Dec -brekkie walk-ins only from 7.30am to 11.15am & lunch 11.45am to 2.30pm 23rd Dec - 7.30am to 11.15am & [...]
You heard it here first folks... a hot, new bar has opened up pool side... at Three Blue Ducks Melbourne with our good mates at Stomping Ground! Every Monday & Tuesday from 3pm-9pm dive into our 'Duck's Dive Bar', serving delicious snacks and refreshing bevvies, check out the menu here You can now have a [...]
Mark LaBrooy & Darren Robertson spent the day at Rocky Point Aquaculture sustainable fish farm in Queensland. The boys were lucky enough to be taken on a tour by the CEO, Serena Zipf! The reason for this fun trip (not just a day off the tools for Marky & Daz), was to gain a greater [...]
I think we can all agree that this year has been getting better as time goes on, so let's step into the new one with with full bellies, filled glasses and high spirits! Our food obsessed chefs at all 5 of our restaurants have created a special NYE menu for you to enjoy with your [...]
The Ducks is all about enjoying food and drink with your mates and loved ones. At the heart of Three Blue Ducks are the people; the roasters, brewers, winemakers and distillers. Our aim is to share what real food and beverage means to us, by showcasing the best quality local suppliers. We source ethically made, [...]
We all had heaps of fun at Marky & Dave's Salami Making Masterclass! With a small intimate group, the Rosella Room felt super cosy with each guest getting a one-on-one from both of the 'Salami Masters'. Along with a complimentary glass of wine on arrival (and a few more after that), the group relaxed whilst [...]
See out 2022 on a high with delicious Holiday Group Menus available at all five of our restaurants. Whether it's an end of year shindig with your work pals, or the classic "we must get together this Christmas" with your mates - the Ducks have the food and bevvies sorted. Our group menus feature a [...]
"MAKE YOUR OWN SALAMI!" Folks...This is going to be a good one! Join Ducks co-founder Mark LaBrooy and salami master Dave Cann for the ultimate tutorial on 'how-to-make' quality salami in our brand new Rosella Room, at Three Blue Ducks Rosebery. Mark & Dave will take you through the salami making process from start to [...]
