Fire Feast at Caper Festival!

Take part in an immersive feast cooked over fire by the Three Blue Ducks at the idyllic Cape Byron Distillery; surrounded by regenerated forest on the Brook's family farm, in the Byron Bay Hinterland. Sip on a curated collection of cocktails from Brookie’s, while enjoying live music as you watch their good mates Three Blue [...]

Fire Feast at Caper Festival!2022-09-28T01:28:09+00:00

Marky & Dave’s Salami Masterclass

"MAKE YOUR OWN SALAMI!" Folks...This is going to be a good one! Join Ducks co-founder Mark LaBrooy and salami master Dave Cann for the ultimate tutorial on 'how-to-make' quality salami in our brand new Rosella Room, at Three Blue Ducks Rosebery. Mark & Dave will take you through the salami making process from start to [...]

Marky & Dave’s Salami Masterclass2022-09-28T02:29:22+00:00