“Enjoy our seasonal breakfast, lunch and dinner menu, and walk-ins are welcome! Grab some fresh produce, something from the BBQ, wander the fields of the 80-acre picturesque working farm with a house-made picnic hamper, or enjoy our famous Sunday Roast. We also have a playground for your little ones! Plus, we host weddings and corporate events for groups of all sizes!”
Autumn Roast Dinner
Honest ‘Real Food’
We work closely with The Farm community and ethical local growers and producers to deliver tasty, innovative dishes that reflect the goodness of the ingredients we source at Three Blue Ducks Byron Bay.
We offer two picnic hampers that you can enjoy on The Farm grounds!
Bring your own picnic rug, wander along The Farm trail past the pigs in their mud bath, the 700 Bond Brown chickens that lay our eggs, past the macadamia orchard and the fields planted with produce that we serve in the restaurant. Find a spot you like, spread out your rug and feast at your own leisure.
We’ll send you off into the fields with a Three Blue Ducks bag filled with house made goods, locally sourced cheeses, charcuterie, parfait, dips, fruit, sweets, dried fruits, nuts, berries, and bread from our friends and next door neighbours, The Bread Social.
Below you can find links to order either a ‘Good Morning Hamper’ or ‘Picnic Hamper’ to pick up from our produce store at Three Blue Ducks Byron Bay. *Orders must be placed at least 48hrs before pick up.
FUNCTIONS & WEDDINGS
Farm Styled Celebrations
Three Blue Ducks Byron Bay at The Farm is a restaurant set on an 80-acre farm and Macadamia Orchard with views of the hinterland and Byron’s iconic lighthouse offering a beautiful backdrop for any special occasion.
We have a choice of rustic farm-style locations, both indoor and outdoor, with garden planters, festoon lighting, a shaded terrace, a cosy Produce Store and a magical Macadamia Orchard a short stroll away. We can tailor a package and style to your specific needs and ensure an event to remember.
The restaurant has been carefully designed to reflect the rustic charm of a farm barn with a modern twist that perfectly caters to signature styled weddings, parties and corporate events.
A short wander from the restaurant is a beautifully manicured organic Macadamia Orchard offering a stunning backdrop for a farm ceremony.
Let us bring our team and knowhow to your next event in the region. For any occasion from intimate dinners, weddings, product launches or any kind of shindig let us do the hard work for you!
Dining Gift Vouchers
Share the Ducks with your mates
Our gift vouchers can be used for dining experiences at all Ducks locations!
News & Events
STAY IN THE LOOP
Sustainable Approach to Fish
SUSTAINABILITY IN THE FOOD INDUSTRY Dish: Coal Roasted kingfish wing, olive tapenade, taramasalata Chefs: Head Chef Sam Morton & Chef Jono Lim Location: Three Blue Ducks, Byron Bay Sustainability is a critical issue in the [...]
New Autumn Breakfast!
New Autumn Breakfast! We've dropped our NEW Autumn breakfast menu in Byron and it's a banger...From wholesome Farm bowls to chilli scrambled eggs with green papaya to venison sausages with charred flatbread, there is something [...]
Cook like the ducks at home
THREE BLUE DUCKS BYRON BAY
Come Join Us
We look forward to welcoming you to Three Blue Ducks in Byron Bay.
Our restaurant is open 7 days a week for breakfast, lunch and takeaway from our Produce Store.
Monday 9am to 11am – 11.30am to 3pm
Tuesday 9am to 11am – 11.30am to 3pm
Wednesday 9am to 11am – 11.30am to 3pm
Thursday 9am to 11am – 11.30am to 3pm
Friday 9am to 11am – 11.30am to 3pm – 4.30pm to 8pm
Saturday 7.30am to 11am – 11.30am to 3pm – 4.30pm to 8pm
Sunday 7.30am to 11am – 11.30am to 3pm – 4.30pm to 8pm
Monday – Sunday
7am to 4pm
11 Ewingsdale Rd, Ewingsdale, NSW, 2481
Entrance off Woodford Lane
(02) 6190 8966
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SURROUND YOURSELF WITH THREE BLUE DUCKS BYRON BAY
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