New Head Chef – Nimbo!

Francesco Mauro - Chef Bio My story starts in the early 90s in northeast of Italy where I was born. I grew up on a property in the rural northeast of Italy, in the region called Friuli Venezia Giulia where we had pigs, cattle, goats, chickens, ducks, rabbits, and lots of veggies, as my dad [...]

New Head Chef – Nimbo!2022-07-28T02:41:56+00:00

Meet the Chef!

Mark Hannell – Head Chef | Melbourne My obsession for the hospitality industry started when I was a lost 20 year old party kid who had just moved to London, I luckily landed a job within the ottolenghi group, where I stayed for 5 years. That changed my life forever. I moved to Melbourne in [...]

Meet the Chef!2022-02-15T04:10:15+00:00