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So far Reservations has created 112 blog entries.

Rocky Point Aquaculture Tour!

Mark LaBrooy & Darren Robertson spent the day at Rocky Point Aquaculture sustainable fish farm in Queensland. The boys were lucky enough to be taken on a tour by the CEO, Serena Zipf! The reason for this fun trip (not just a day off the tools for Marky & Daz), was to gain a greater [...]

Rocky Point Aquaculture Tour!2022-11-17T00:00:52+00:00

NYE with the Ducks!

I think we can all agree that this year has been getting better as time goes on, so let's step into the new one with with full bellies, filled glasses and high spirits! Our food obsessed chefs at all 5 of our restaurants have created a special NYE menu for you to enjoy with your [...]

NYE with the Ducks!2022-11-09T23:05:16+00:00

Ducks Wine Ethos!

The Ducks is all about enjoying food and drink with your mates and loved ones. At the heart of Three Blue Ducks are the people; the roasters, brewers, winemakers and distillers. Our aim is to share what real food and beverage means to us, by showcasing the best quality local suppliers. We source ethically made, [...]

Ducks Wine Ethos!2022-11-14T01:36:27+00:00

Salami Masterclass – Event Recap!

We all had heaps of fun at Marky & Dave's Salami Making Masterclass! With a small intimate group, the Rosella Room felt super cosy with each guest getting a one-on-one from both of the 'Salami Masters'. Along with a complimentary glass of wine on arrival (and a few more after that), the group relaxed whilst [...]

Salami Masterclass – Event Recap!2022-11-01T03:05:11+00:00

Mem makes wine!

Mem has worked for us since June 2014. She joined Three Blue Ducks when we had only our little original cafe in Bronte and a seasonal pop up in the snow at Falls Creek. Although already a hospo veteran at 24, working in our little cafe in Bronte was Mem's first experience of natural wines. [...]

Mem makes wine!2022-10-27T02:20:43+00:00

Travla Beer Launch

We recently hosted the launch event for Travla Beer at Three Blue Ducks Melbourne. Travla is a brand new beer concept by Ducks co-owner Andy Allen and Australian actor Travis Fimmel! We were greeted by incredible weather, a great crowd, delicious food by our Melbourne kitchen and live tunes by Jimmy from Bronte Public House. The [...]

Travla Beer Launch2022-11-24T02:11:29+00:00

Melbourne Summer Jobs!

ABOUT THIS EVENT We're hosting a jobs meet up in collaboration with Hume Council and URBNSURF! Get to meet the teams, hear about summer job opportunities, sample some of the Duck’s locally sourced, ethical and authentic food and have a behind the scenes tour of Australia’s first surf park. Current roles available: Wait staff Baristas [...]

Melbourne Summer Jobs!2022-10-20T03:09:20+00:00

Weekly Guest Roast!

Every week we change the single origin we serve for our black coffee, keeping things exciting, so you get to try something new! This week, our pals from Proud Mary dropped off a couple of winners: ESPRESSO Armando Guzman - Honduras Notes: Blackcurrant, blackberry, black tea & apricot Origin: Santa Barbara, Honduras Farm: El Naciente [...]

Weekly Guest Roast!2022-10-19T22:18:46+00:00

Christmas lunch in Brisbane!

Brisbane folks! Get in early and book your Christmas Day lunch for you and your loved ones. Our menu has been created with the best ethically sourced produce from Queensland and the Northern Rivers of NSW. Furthermore, we cater for all dietary requirements and children. If you haven't dined with us before in Brisbane, there [...]

Christmas lunch in Brisbane!2022-10-12T04:10:23+00:00

The festive season is nearly upon us!

See out 2022 on a high with delicious Holiday Group Menus available at all five of our restaurants. Whether it's an end of year shindig with your work pals, or the classic "we must get together this Christmas" with your mates - the Ducks have the food and bevvies sorted. Our group menus feature a [...]

The festive season is nearly upon us!2022-10-12T03:53:49+00:00