You heard it here first folks... a hot, new bar has opened up pool side... at Three Blue Ducks Melbourne with our good mates at Stomping Ground! Every Monday & Tuesday from 3pm-9pm dive into our 'Duck's Dive Bar', serving delicious snacks and refreshing bevvies, check out the menu here You can now have a [...]
Brisbane folks! We have two epic new menus for you to feast on this summer. A sizzling grill menu for lunch Friday & Saturdays, a quick (but delicious) two course for only $55, and due to the popularity of our 'Feed Me' menu in Byron, Melbourne & Rosebery we are stoked to bring this to [...]
Mark LaBrooy & Darren Robertson spent the day at Rocky Point Aquaculture sustainable fish farm in Queensland. The boys were lucky enough to be taken on a tour by the CEO, Serena Zipf! The reason for this fun trip (not just a day off the tools for Marky & Daz), was to gain a greater [...]
I think we can all agree that this year has been getting better as time goes on, so let's step into the new one with with full bellies, filled glasses and high spirits! Our food obsessed chefs at all 5 of our restaurants have created a special NYE menu for you to enjoy with your [...]
The Ducks is all about enjoying food and drink with your mates and loved ones. At the heart of Three Blue Ducks are the people; the roasters, brewers, winemakers and distillers. Our aim is to share what real food and beverage means to us, by showcasing the best quality local suppliers. We source ethically made, [...]
We all had heaps of fun at Marky & Dave's Salami Making Masterclass! With a small intimate group, the Rosella Room felt super cosy with each guest getting a one-on-one from both of the 'Salami Masters'. Along with a complimentary glass of wine on arrival (and a few more after that), the group relaxed whilst [...]
Mem has worked for us since June 2014. She joined Three Blue Ducks when we had only our little original cafe in Bronte and a seasonal pop up in the snow at Falls Creek. Although already a hospo veteran at 24, working in our little cafe in Bronte was Mem's first experience of natural wines. [...]
We recently hosted the launch event for Travla Beer at Three Blue Ducks Melbourne. Travla is a brand new beer concept by Ducks co-owner Andy Allen and Australian actor Travis Fimmel! We were greeted by incredible weather, a great crowd, delicious food by our Melbourne kitchen and live tunes by Jimmy from Bronte Public House. The [...]
Every week we change the single origin we serve for our black coffee, keeping things exciting, so you get to try something new! This week, our pals from Proud Mary dropped off a couple of winners: ESPRESSO Armando Guzman - Honduras Notes: Blackcurrant, blackberry, black tea & apricot Origin: Santa Barbara, Honduras Farm: El Naciente [...]
Brisbane folks! Get in early and book your Christmas Day lunch for you and your loved ones. Our menu has been created with the best ethically sourced produce from Queensland and the Northern Rivers of NSW. Furthermore, we cater for all dietary requirements and children. If you haven't dined with us before in Brisbane, there [...]
