Three Blue Ducks Rosebery is BACK on Tuesday 12th October. With heaps of space and banging new dishes to taste, we can't wait to see you all again! Book Here
Rosebery2021-10-21T03:06:42+00:00

Our Argentinian grill in the garden gets fired up every chance we get; with whole lambs, chickens, pigs and large cuts of beef 

Brekky & Lunch

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Dinner

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Ducklings

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Drinks

& Wine

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Group

Menus

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Weekend Bottomless Brunch

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BBQ Sundays

From Sunday 31st Oct

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Our Food

Smoke and Fire

Our wood fired oven and two charcoal pits add smokey elements to a good number of dishes each service.

For veggie enthusiasts, we dedicate a bulk of the menu to seasonal produce from the markets. You can bank on honest and exciting food that’s sourced sustainably and served in a relaxing environment.

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FUNCTIONS & WEDDINGS

The Perfect Place to Celebrate

Since opening our Rosebery venue, located in a converted industrial warehouse, has become a beacon for those wanting to create a unique indoor or outdoor event designed especially for their requirements.

The Restaurant is part of The Cannery building where the old Rosella soup cannery stood. Its true rustic history comes alive in the exposed beams, super high ceilings, stripped back walls and concrete floors. The mural walls, hanging chandeliers and indoor plants bring out the warmer elements to the industrial space.

Now with three celebrity head chefs at the helm, with Master Chef winner Andy Allen joining original Ducks, Darren Robertson and Mark Labrooy, guests can be assured the menu on any occasion will be second to none.

The Ducks, as always, have a strong emphasis on cooking with smoke and fire so clients can choose from the large Argentinian grill, wood-fired oven and charcoal pits for shared dining, formal dining or canapé style functions in a rustic setting.

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The Restaurant

This generous industrial space is a striking setting for a larger occasion with its high ceilings, drop down pendant lights and exposed brick walls. Stunning left as a blank canvas or a backdrop for more decadent styling.

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The Deck

Join us on the deck for intimate small gatherings such as team lunches, product launches, birthdays or as an entry feature for a larger function, beverage station for a drink on arrival for a roving event.

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The Garden

Brimming with olive trees, grape vines and herbs, the popular sun-drenched garden courtyard is a beautiful location for an outdoor garden cocktail party under twinkling lights, a brunch setting or a lovely addition to a larger function.

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News & Events

STAY IN THE LOOP

BBQ Sundays & Live Music in Rosebery

Summer is here and Three Blue Ducks are ready to make it amazing with a mouth watering Sunday BBQ With live music, tasty add ons, and vego options, there's something for everyone, so make sure [...]

Bottomless Brunch at Rosebery

Summer days are approaching, long brekky reservations are weekend a priority and Three Blue Ducks in Rosebery are going bottomless. What more do you want? Every weekend enjoy a classic Ducks breakfast item along with [...]

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OUR RECIPES

Cook like the ducks at home

Han's Chia Pudding View Recipe Our Green Chicken View Recipe Quinoa, Smoked Eggplant and Yoghurt Salad View Recipe
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OUR LOCATION

Come Join Us

OPENING HOURS

BREAKFAST
Saturday & Sunday
8am – 11:30am

LUNCH
Tuesday to Friday
12pm – 2.30pm

Saturday & Sunday
12pm – 3pm

DINNER
Tuesday to Thursday
5:30pm – 8:30pm

Friday & Saturday
5:30pm – 9pm

SUNDAY ROAST
5:30pm-8pm

Address
1/85 Dunning Ave, Rosebery, NSW, 2018
(02) 7251 8662

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