Our Argentinian grill in the garden gets fired up every chance we get; with whole lambs, chickens, pigs and large cuts of beef

Breakfast

Lunch & Dinner

Ducklings

Drinks & Wine

Group Menus

Weekend Bottomless Brunch
Our Food
Smoke and Fire

Our wood fired oven and two charcoal pits add smokey elements to a good number of dishes each service.
For veggie enthusiasts, we dedicate a bulk of the menu to seasonal produce from the markets. You can bank on honest and exciting food that’s sourced sustainably and served in a relaxing environment.
FUNCTIONS & WEDDINGS
The Perfect Place to Celebrate

Since opening our Rosebery venue, located in a converted industrial warehouse, has become a beacon for those wanting to create a unique indoor or outdoor event designed especially for their requirements.
The Restaurant is part of The Cannery building where the old Rosella soup cannery stood. Its true rustic history comes alive in the exposed beams, super high ceilings, stripped back walls and concrete floors. The mural walls, hanging chandeliers and indoor plants bring out the warmer elements to the industrial space.
Now with three celebrity head chefs at the helm, with Master Chef winner Andy Allen joining original Ducks, Darren Robertson and Mark Labrooy, guests can be assured the menu on any occasion will be second to none.
The Ducks, as always, have a strong emphasis on cooking with smoke and fire so clients can choose from the large Argentinian grill, wood-fired oven and charcoal pits for shared dining, formal dining or canapé style functions in a rustic setting.

The Restaurant
This generous industrial space is a striking setting for a larger occasion with its high ceilings, drop down pendant lights and exposed brick walls. Stunning left as a blank canvas or a backdrop for more decadent styling.

The Deck
Join us on the deck for intimate small gatherings such as team lunches, product launches, birthdays or as an entry feature for a larger function, beverage station for a drink on arrival for a roving event.

The Garden
Brimming with olive trees, grape vines and herbs, the popular sun-drenched garden courtyard is a beautiful location for an outdoor garden cocktail party under twinkling lights, a brunch setting or a lovely addition to a larger function.

Dining Gift Vouchers
Share the Ducks with your mates
Our gift vouchers can be used for dining experiences at all Ducks locations!
News & Events
STAY IN THE LOOP
Flood Fundraiser Event Recap!
We can't thank you all enough for the support on this epic evening, to the guests, the chefs, the sponsors and the musicians - we salute you! With delicious canapés, pumping tunes, incredible prizes and [...]
Winery of the Week – Mount Horricks
SURE WE WANT TO TALK TO YOU ABOUT WINE… But we cannot talk about Mount Horricks without really talking about the incredible achievements of Stephanie Toole. Stephanie Toole is uncompromising. You’ll never catch her cutting [...]
OUR RECIPES
Cook like the ducks at home
OUR LOCATION
Come Join Us
OPENING HOURS
BREAKFAST
Saturday & Sunday
8am – 11:15am
LUNCH
Tuesday to Friday
12pm – 2.30pm
Saturday & Sunday
12pm – 3pm
DINNER
Tuesday – Thursday
5:30pm – 8:30pm
Friday & Saturday
5:30pm – 9pm
Sunday
5:30pm – 7:30pm
CLOSED (all day)
Tuesday 17th May
Tuesday 24th May
CLOSED FOR DINNER
Wednesday 18th May
Saturday 28th May
Address
1/85 Dunning Ave, Rosebery, NSW, 2018
(02) 7251 8662

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