CafeSmart is back! We are stoked to be a part of CafeSmart for the 8th year running. CafeSmart is an amazing charity that unites restaurants and coffee lovers across Australia to raise much-needed funds for homelessness support services. All of our venues are involved this year, whether it's your morning coffee overlooking the Byron Bay [...]
New Takeaway Breakfast in Melbourne Takeaway breakfast in Melbourne just got a whole lot better! Our new 'grab n go' brekky menu really hits the spot, from toasted banana bread, avo & hummus on toast, pies, toasties & sweet treats. Whether you're passing through after an epic session on the waves & looking for something tasty [...]
St David Dairy in Melbourne! We're stoked to announce we'll be using local Melbourne producer St David Dairy at Three Blue Ducks Melbourne from this week onwards! St David Dairy is a great local producer based in Fitzroy (dairy farm based in Gippsland), and our barista crew is excited to feature their products on our [...]
Our Byron coffee team are all smiles, as we now have four coffee taps flowing with batch brew, oat iced lattes, full cream iced lattes, and limited release brews thanks to our pals at Single O! We used only the highest quality milks from brands like Barambah Organics, Happy Happy Soy Boy, Macamilk and Minor [...]
Every week we change the single origin we serve for our black coffee, keeping things exciting, so you get to try something new! This week, our pals from Proud Mary dropped off a couple of winners: ESPRESSO Armando Guzman - Honduras Notes: Blackcurrant, blackberry, black tea & apricot Origin: Santa Barbara, Honduras Farm: El Naciente [...]
Splendour Crew! Our mates from Single O will have their mobile batch tap system set up off to the side of the entry way at Three Blue Ducks Byron, giving little FREE tasters of batch brew to anyone interested in trying some single origin beans. The Single O team will be chatting about and pouring [...]
Byron Bay folks, to celebrate and bring awareness to Plastic Free July, our pals at Good-Edi are dishing out free coffee and edible cups from 9am this Saturday until we run out. - Good-Edi is a takeaway cup you can eat. It is made from oats & grains and is 100% plastic free. - After [...]
This week's guest roast comes from Therefore Coffee, a small specialty coffee roaster based in SE Queensland, just north of Tweed Heads. Their primary goal is to promote a world where coffee growers receive a fair price for the amazing product that they grow. They communicate the price they pay for green beans, they build [...]
This week, our long term coffee partner Single O hosted an epic cupping at the Ducks in Byron. Wendy, Renny and Sophie took us on a journey of coffees from all over Africa and South America, it was a real treat! Keep an eye out, as we’re planning on hosting a bunch more events like [...]
This week we are running our third Northern Rivers feature coffee from Old Quarter in Ballina. RUBY HILLS - MYANMAR Ingredients: Peach, dried apple, caramel, black tea. Origin: Mogok, Myanmar Origin: Mogok, Myanmar Roaster: Old Quarter Coffee Merchants Altitude: 1500-1600m Processing: Dry fermentation & washes Every week we change the single origin we serve for our [...]
