We have a shared passion for ethical and authentic food, prepared with love
Hailing from a humble beginning in Bronte 8 years ago, we have since embarked on ambitious and rewarding ventures in Byron Bay in 2015, Rosebery in 2016 and more recently Brisbane in 2018.
Although each of our locations differ greatly in aesthetic their philosophy and ethos remains very much the same. Our no-fuss way of dining and commitment to buying local and ethically farmed produce makes us proud to be seen as frontrunners in conscious consumption and a hit with visitors recognising our love of real food.
Bronte
NSW
Set close to the surf and ocean breeze, chill with your mates and relax while we take care of you.
141-143 Macpherson St, Bronte, NSW (02) 9389 0010
Byron
NSW
Dine in, grab fresh produce, something from the BBQ or wander the fields of the 80-acre picturesque farm with a house made picnic hamper in hand.
The Farm, 11 Ewingsdale Rd, Ewingsdale, NSW (02) 9389 0010
Brisbane
QLD
A laidback setting, in the heart of the city, overlooking the iconic Brisbane River
W Brisbane, 81 North Quay, Brisbane, QLD (07) 3556 8833
Rosebery
NSW
It’s all fire and charcoal in Rosebery. Served up in The Cannery Precinct, providing a rustic, urban backdrop.
1/85 Dunning Ave, Rosebery, NSW (02) 9389 00100
Melbourne
VIC
Signature Ducks flavours, locally sourced produce and epic views of URBNSURF’s crystal-clear, two-hectare surfing lagoon.
URBNSURF, 309 Melrose Dr, Tullamarine, VIC (02) 9389 0010
Nimbo
NSW
Nestled in the foothills of the snowy mountains, enjoy an intimate farm-to-table dining experience surrounded by spectacular landscapes and great local producers.
330 Nimbo Rd, Killimicat NSW 2720 (02) 6944 9099
Oma
NSW
Our newest restaurant, Oma, is the perfect place to end your day or night in Byron Bay. Oma is open from 5pm, offering the same real food for dinner and 50 strong wine list with a deli menu available until past midnight.
6 Lawson St, Byron Bay NSW 2481 (02) 6675 9140
News & Events
STAY IN THE LOOP
Cook Live with Andy, Mark & Daz
The Ducks have partnered with Tourism Australia for their 'Live from Aus' program of virtual events. Join Andy, Mark and Daz on Sunday 17 May at 10am as they cook up three epic brunch dishes [...]
Mark's fishing and food highlights from the Maldives
If you're wondering what our mate Mark LaBrooy looks like when he's in his element, it's this: barefoot on the back of a boat, in the middle of the Maldives, reeling in a jobfish. Mark [...]
All we’ve ever wanted is to cook with good mates, enjoy nature and put a smile on people’s faces
Sign up to our newsletter and get the latest news and recipes from the ducks.
Surround yourself with the good stuff
Follow @threeblueducks and tag us in your photos #threeblueducks
