Old mate Andy is back at it again, but this time he's pimped up pickles! The perfect addition to burgers, sandwiches, salads, grazing boards...the possibilities are endless. You will need: 1kg zucchini 100g cooking salt 550g caster sugar 2tbs Three Blue Ducks beer mustard 1/2tbs turmeric powder 1tbs coriander seeds Now time to make: Slice [...]
Check out old mate Andy's "Crispy Chilli Oil Recipe" - think you can handle the spice?! You will need: Crispy bits • 250g of a neutral oil - I used grape seed • 20g ginger • 25g garlic • 70g shallots Chilli oil • 25g chilli flakes • 6g szechuan pepper • 2 tbs @threeblueducks [...]
ABOUT JILLY WINES We’re very lucky to have a world class winemaker just down the road from us at the Ducks! Enjoying a layered history of music, travel, and food, Jared’s earlier years informed a passion that has now become the vitality and vibrancy in Jilly Wines. After regional band tours and international travel, Jared [...]
Valentine’s Day dinner with Three Blue Ducks! The Ducks have you and your valentine sorted with a romantic and lavish feast for two in Rosebery, Byron Bay, Melbourne, Brisbane & Nimbo. Our chefs at all five of our locations, have designed a set menu with delicious entrées, small plates, mains and desserts to share. You [...]
Our Byron coffee team are all smiles, as we now have four coffee taps flowing with batch brew, oat iced lattes, full cream iced lattes, and limited release brews thanks to our pals at Single O! We used only the highest quality milks from brands like Barambah Organics, Happy Happy Soy Boy, Macamilk and Minor [...]
Good news! We've changed up our Sunday Roast offering at Three Blue Ducks Byron Bay to accommodate the warmer months. It's a good excuse to reacquaint yourself with the joys of a Ducks roast to finish your weekend! Our Summer Roast includes: - Beer or wine on arrival - Roast with all the trimmings - [...]
Hey folks, please find our Christmas & NY opening hours across Rosebery, Melbourne & Byron. BYRON || BOOK NOW 21st Dec - brekkie walk-ins only from 7.30am to 11.15am & lunch 11.45am to 2.30pm 22nd Dec -brekkie walk-ins only from 7.30am to 11.15am & lunch 11.45am to 2.30pm 23rd Dec - 7.30am to 11.15am & [...]
I think we can all agree that this year has been getting better as time goes on, so let's step into the new one with with full bellies, filled glasses and high spirits! Our food obsessed chefs at all 5 of our restaurants have created a special NYE menu for you to enjoy with your [...]
Mem has worked for us since June 2014. She joined Three Blue Ducks when we had only our little original cafe in Bronte and a seasonal pop up in the snow at Falls Creek. Although already a hospo veteran at 24, working in our little cafe in Bronte was Mem's first experience of natural wines. [...]
Every week we change the single origin we serve for our black coffee, keeping things exciting, so you get to try something new! This week, our pals from Proud Mary dropped off a couple of winners: ESPRESSO Armando Guzman - Honduras Notes: Blackcurrant, blackberry, black tea & apricot Origin: Santa Barbara, Honduras Farm: El Naciente [...]
