Extended winter opening hours in Rosebery & Byron

Shorter days and cold nights call for heartwarmingly delicious food! We're excited to announce that we will be extending our opening hours for the following days unless we have private functions.   ROSEBERY In addition to our regular days, starting 16 July we will be opening on Thursdays. Thursday - Lunch & Dinner Friday - [...]

Extended winter opening hours in Rosebery & Byron2020-07-03T07:03:12+00:00

How to make Mark’s chilli mud crab with coconut sambal

It's Mud Crab Madness in Brissy! And we're putting three epic mud crab specials on the menu –  chilli mud crab with coconut rice and sambal, salt and pepper mud crab with shallot and ginger, and wood-roasted mud crab with charred greens, head mustard mayo and dukkah spiced flat bread.  Here, chef Mark LaBrooy takes [...]

How to make Mark’s chilli mud crab with coconut sambal2019-11-19T01:58:01+00:00

Mud Crab Madness!

To celebrate Three Blue Ducks Brisbane being named one of Marriott Bonvoy Asia Pacific's 52 Top Restaurants and Bars, we're rolling out three delicious mud crab specials over one epic week in our Brissy venue. Ducks chef Mark LaBrooy has designed a mouth-watering mud crab menu, cooking the Aussie crustaceans in three very different flavour [...]

Mud Crab Madness!2019-11-05T03:55:00+00:00

Celebrate New Year’s Eve at Brisbane

A three-course New Year's Eve feast, with unbeatable views of the Brisbane River – that's what we're serving up at The Ducks in Brissy on December 31st. Join us for one of two seatings (a family-friendly 5pm-6pm or a later 8.30pm - 9.30pm), and enjoy three courses and free-flowing bevvies.   CLICK HERE TO SEE [...]

Celebrate New Year’s Eve at Brisbane2019-11-04T01:47:26+00:00

Christmas Day lunch at Brisbane

Forget the stress of overcooking a turkey or perfecting a post-lunch pav... This Christmas Day enjoy a three-course menu at The Ducks in Brissy. Relax while our chefs prep a feast of king prawns, oysters, maple-glazed ham, BBQ rainbow trout and roasted porchetta, and our bar staff keep your glasses full.   CHRISTMAS DAY LUNCH [...]

Christmas Day lunch at Brisbane2019-11-03T23:27:24+00:00

Eat, drink and celebrate this festive season!

'Tis almost the season for end-of-year merrymaking. And whether it's your office throwing a thanks-for-all-the-late-night-pencil-pushing shindig, or every one of your mates deciding you "really should catch up before Christmas", we've got the food and drinks sorted. With group menus that feature two-course, three-course or ultimate feast options in all four Ducks venues, you can [...]

Eat, drink and celebrate this festive season!2019-10-31T05:11:42+00:00

Light Up The Night at Brisbane’s Riverfire

We've got the best seat in the house for Brisbane’s Riverfire this year – celebrating with a ‘Light Up The Night’ event. From 7pm on September 28th, an epic pyrotechnic display will light up the city skyline – and, with a wrap-around balcony and incredible views of the Brisbane River, Three Blue Ducks at W [...]

Light Up The Night at Brisbane’s Riverfire2019-08-05T01:14:33+00:00

Helping the homeless with CafeSmart

This year, we're getting behind community fundraiser, CafeSmart, encouraging you to enjoy your favourite brew while also helping out your neighbourhood! On Friday 9th August, we'll be donating $1 from every coffee sold to help fund local homeless services – with the option for customers to match our donation where they can. CafeSmart is an [...]

Helping the homeless with CafeSmart2019-08-01T04:10:44+00:00

It’s Negroni Week!

Monday 24th June to Sunday 30th June is Negroni Week – a chance to sip your favourite cocktail for a good cause! This year we're teaming up with our friends at Brookie's Gin to create a special Brookie's Native Negroni. The limited-edition bevvie will be available at Three Blue Ducks in Bronte, Rosebery, Brisbane and [...]

It’s Negroni Week!2019-06-21T06:31:35+00:00

We’re bringing Byron to Brisbane for Good Food Month

Coming up on Sunday 7th July, we're celebrating Brisbane Good Food Month with an exclusive event that brings the best of Byron to Brissy! Join chefs and co-owners, Mark Labrooy, Darren Robertson and Andy Allen, as they serve up a specially curated menu, designed to showcase the Northern Rivers' best producers. Bringing a bit of [...]

We’re bringing Byron to Brisbane for Good Food Month2019-06-24T00:00:55+00:00