Perfect picnic on The Farm

With spring now upon us and the desperate need for some vitamin D, our team in Byron Bay have curated the perfect picnic hampers for you to enjoy in the great outdoors - nothing better! So bring a picnic rug, your favourite people, order a delicious hamper online, and find a spot on The Farm [...]

Perfect picnic on The Farm2022-09-08T00:05:36+00:00

Food fit for the great man!

We have yet another epic Father's Day feast for you to enjoy....but this time at home! Order the old man a delicious Ducks feast via Providoor, the epic next day delivery service, across Victoria, Sydney and Queensland. With meat, fish, vegetarian or the full hog "THE ULTIMATE FEAST", we have the whole family covered along [...]

Food fit for the great man!2022-08-31T05:53:05+00:00

Supplier Profile – Oliver’s Hens

‘I believe that sustainable and ethical farming is the future and everything I've learned has inspired me to create my own ethical farming enterprise.’ ~ Oliver Bora ~ In September 2021, Oliver joined our Farm community with a flock of 1,500 hens and a mission to provide fresh, local, organic, and truly free-range eggs to [...]

Supplier Profile – Oliver’s Hens2022-09-01T01:45:16+00:00

A wedding by the waves

Our Melbourne restaurant, based at URBNSURF, Tullamarine was transformed yesterday into a stunning wedding venue. Captured by the talented Love Good Images and Revel Films, the team started the day with a beautiful ceremony overlooking the wave pool, serenaded by Eilish Ellen When the weather took a turn, the crew moved inside to shoot the [...]

A wedding by the waves2022-08-29T00:04:55+00:00

Meet Luke the Chef!

Luke has recently moved to the Snowy Valleys, to immerse himself in his new found obsession of fly fishing. When he is not on the pans for Three Blue Ducks at Nimbo Fork Lodge, you can find him on the Tumut River, or in the Kosciuszko National Park with our very own Mark LaBrooy, chasing [...]

Meet Luke the Chef!2022-08-10T23:29:11+00:00

LAMB Month & Locals Offer!

LOCALS 50% OFF OFFER To celebrate now opening on Wednesday nights at the Ducks and LAMB Month, we're offering 50% OFF all dinner items and lamb specials for bookings after 5pm. This Wednesday 27th July only. This offer is only available to our local community who live in surrounding suburbs such as Gladstone Park, Glenroy, [...]

LAMB Month & Locals Offer!2022-08-16T06:48:22+00:00

Riverfire at the W Hotel

The team at Three Blue Ducks are cooking up an epic 4 course feast complete with a  2-hour beverage package in celebration of Riverfire. Diners can indulge in a delicious meal whilst watching the fireworks and vibing to live acoustic tunes by Elliott Hahn from 5pm-9pm. Menu highlights include 'Fresh Burrata and Smoked Beetroot', 'Chargrilled [...]

Riverfire at the W Hotel2022-09-01T06:37:52+00:00

LAMB Month in Melbourne!

From the July 22-August 22, Andy Allen & Head Chef Mark Hannell have added some epic lamb dishes to our brekky, lunch, and dinner menu for a limited time...We're getting our lamb from one of the best farmers in VIC, just down the road in Gippsland! We're also teaming up with our good mates at [...]

LAMB Month in Melbourne!2022-07-20T05:42:06+00:00

Plastic Free July Celebration!

Byron Bay folks, to celebrate and bring awareness to Plastic Free July, our pals at Good-Edi are dishing out free coffee and edible cups from 9am this Saturday until we run out. - Good-Edi is a takeaway cup you can eat. It is made from oats & grains and is 100% plastic free. - After [...]

Plastic Free July Celebration!2022-07-05T01:26:25+00:00

Winter Dinner in Byron!

We are super excited to share with you our new style dinner menu here in Byron. Our cooler nights are now complemented by warm fires, live music and an epic new menu featuring the very best new dishes from the Garden, Sea and Land. We offer early sittings Friday ~ Sunday which are perfect for [...]

Winter Dinner in Byron!2022-08-16T04:04:37+00:00