From the July 22-August 22, Andy Allen & Head Chef Mark Hannell have added some epic lamb dishes to our brekky, lunch, and dinner menu for a limited time...We're getting our lamb from one of the best farmers in VIC, just down the road in Gippsland! We're also teaming up with our good mates at [...]
Yo Melbs, thanks to old mate Andy Allen, we have pimped up our takeaway menu for you to enjoy pre or post surf! Including chunky steak pies, mushroom toasties & of course delicious sweet treats - all very well deserved after a good sesh in the wave pool! Check our our new offering HERE!
A big congrats to Three Blue Ducks co-owner Andy Allen and his team at Masterchef for winning the 'Most Popular Reality Program' at this year’s Logies...Well deserved mate! MOST POPULAR REALITY PROGRAM Winner: MasterChef Australia (Network 10) I'm A Celebrity…Get Me Out Of Here (Network 10) The Block: Fans Vs Faves (9Network) Celebrity Apprentice Australia [...]
We can't thank you all enough for the support on this epic evening, to the guests, the chefs, the sponsors and the musicians - we salute you! With delicious canapés, pumping tunes, incredible prizes and free flowing bevvy's served throughout the evening, we managed to raise over $80,000 for the Northern Rivers Flood Relief Fund and Foodbank [...]
FOUR PEOPLE, TWO COUPLES, ONE CONSPIRACY: TO MAKE GREAT BEER. After enjoying the success of winning several home brew competitions, Jacqui, Tim, Maggie and Deon were given the exciting opportunity to re-brew their beloved recipes on a commercial scale. After seeing their beers being enjoyed in the hands of the public, there was no turning [...]
We've rounded up some of the best chefs in Australia, to cook up and raise funds for those who have been affected by the floods! 100% proceeds from the event will go directly to boots on the ground organisations in the Northern Rivers, Tweed & Brisbane surrounds. WHEN: 27th April 2022 WHERE: Three Blue Ducks, Melbourne [...]
Because we use local, fresh, seasonal produce in our restaurants, we change our menu at least four times a year, to incorporate seasonal flavours and new dishes. A new season is here and that means welcoming in our Autumn group menus in Byron, Rosebery and Melbourne! BYRON BAY | Get the crew together for a [...]
VICTORIAN VENUE = VICTORIAN BEERS Out here at Tullamarine, we like to be sipping a local brew, that’s why the beer flowing from our lines is full of Victorian beer, just like this one brewed by the folks over at Bodriggy brewery in Abbotsford. Bodriggy is Abbotsford born and bred. The name itself came from [...]
